This is Lynnette Cestero's recipe for making fluffy, buttery pancakes. |
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Steps 1) Sift the flour and sugar together in a medium-sized mixing bowl. 2) Put the butter in a small microwavable bowl and melt it in the microwave. 3) Add the milk, melted butter, and eggs to the flour/sugar mixture. 4) Whisk this together, but make sure not to mix for too long. The longer you mix the more fluffiness you lose. 5) Let the mix sit for 5 min. 6) While you wait, spray your griddle or pan with Butter Pam and put it on medium heat. 7) Cook pancakes as per usual. |
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